Beetroot and Berry Jam!
Words By
Amy Ridout
Looking for a quick, nutritious topping to elevate your breakfast? This vibrant Raspberry & Beetroot Chia Jam is as easy as it is delicious. Made with just a handful of wholesome ingredients—including Benefit Beetroot drink and chia seeds—it’s perfect on porridge, toast, or even paired with a spoonful of peanut butter. Simple to make and bursting with flavour, it’s a feel-good addition to any morning routine.
This simple but delicious recipe is here. We would love to see if you try this and while you're at it why not try it on your porridge with a drizzle of honey, or a dollop of peanut butter, because no breakfast bowl is complete without it!
INGREDIENTS:
200g fresh or frozen raspberries
3⁄4 cup Benefit Beetroot drink
1⁄4 cup chia seeds
1 tbsp sugar (optional)
1⁄4 tsp salt
METHOD:
Simply add all of the ingredients in a pot and slowly simmer until the chia seeds have absorbed the liquid and created a jam-like texture.
